Bluebell Takeaway Menu
Wednesday - Saturday 6 – 8.30pm
Advanced booking only
Please contact info@langhambluebell.co.uk
to enquire about ordering
Beer-battered haddock fillet - £9
Hand cut chips (GFP)
Sesame seed falafel flatbread – £9
Beetroot hummus, lemon tahini, sumac onions,
pickled cabbage, coriander (GFP / V)
Brisket Buttie – £10
Toasted bun, sliced smoked brisket, cheese, pickled red cabbage,
fennel mustard mayo, fries (GFP)
Whole tail breaded scampi – £9
Hand cut chips
Children’s fish goujons – £5
Fries
Hand cut chips / Fries - £3 each
Mushy peas / Tartar sauce - £1.50 each
Coleslaw - £1.50
(V – Vegetarian GF – Gluten Free GFP – Gluten Free possible)
Please inform us when placing your order of any dietary requirements