Bluebell Takeaway Menu

Wednesday - Saturday 6 – 8.30pm

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Advanced booking only

Please contact info@langhambluebell.co.uk

to enquire about ordering

 

 

 

Beer-battered haddock fillet - £9

Hand cut chips (GFP)

 

Sesame seed falafel flatbread – £9

Beetroot hummus, lemon tahini, sumac onions,

pickled cabbage, coriander  (GFP / V)

 

Brisket Buttie – £10

Toasted bun, sliced smoked brisket, cheese, pickled red cabbage,

fennel mustard mayo, fries  (GFP)

 

 Whole tail breaded scampi  – £9

Hand cut chips

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Children’s fish goujons  – £5

Fries

 

Hand cut chips / Fries - £3 each

 

Mushy peas / Tartar sauce - £1.50 each

 

Coleslaw  - £1.50

 

 

 

(V – Vegetarian GF – Gluten Free GFP – Gluten Free possible)

Please inform us when placing your order of any dietary requirements